Wood-Pressed Yellow Mustard Oil

There’s something about yellow sarso oil that takes you back,  to maa’s kitchen, to warm winter massages, to the scent of pickles in the sun.

Our cold pressed yellow mustard oil is made using the age-old kachi ghani method, where yellow sarso seeds are slowly wood-pressed at low temperatures. The result? A thick, pungent, golden oil packed with flavor, nutrition, and age-old wellness.

Nothing refined. Nothing artificial. Just pure, powerful, and proudly desi taste of our yellow mustard oil