Wood-Pressed Groundnut Oil
Wood-Pressed Groundnut Oil
Nutty, smooth, and deeply nourishing.
Our Groundnut Oil is a kitchen staple with a rich, earthy aroma and a naturally sweet aftertaste.
Pressed slowly from native groundnuts, it’s high in good fats, vitamin E, and heart-healthy nutrients. A go-to for those who love balance on their plate and wellness in their day, it’s smooth in texture and light on the palate, it’s a gentle companion for everyday cooking. Trusted by generations for both cooking and care.
Wood-pressed Peanut (Arachis hypogaea) Oil.
- Supports heart health with high levels of monounsaturated fats that help lower bad cholesterol.
- Has a high smoke point, making it perfect for deep-frying, sautéing, and high-heat cooking.
- May help manage blood sugar levels by improving insulin sensitivity when used in moderation.
- Light and neutral in flavour, making it a versatile base for a variety of cuisines.
- Boosts satiety, helping you feel full longer and potentially supporting weight management.
- Rich in antioxidants, which protect cells from oxidative stress and premature ageing.
- Long shelf life due to its natural stability, making it a great pantry essential.
1. Deep Frying
Ideal for deep-frying due to its high smoke point and stable nature.
2. Salad Dressings & Dips
Used as a light, nutty base in vinaigrettes, dips, and cold recipes.
3. Aromatherapy Carrier Oil
Mixed with essential oils for use in aromatherapy and topical treatments.
4. Cuticle Softener
Massaged into nails and cuticles to reduce dryness and strengthen nail beds.
5. Shine Enhancer
Gently rubbed onto leather bags or shoes for a natural, chemical-free polish.
Store in a cool, dry place away from direct heat or sunlight.
What Sets Our Wood-Pressed Groundnut Oil Apart
Mildly sweet. Built for heat. Trusted daily.
Groundnut oil has always been the quiet backbone of everyday Indian kitchens. We honour that role by focusing on strength and stability rather than sharpness or heat. Slowly wood-pressed from naive-quality peanuts, this oil retains its inherent richness and natural structure, making it reliable for sautéing, roasting and frying without breaking down easily. We avoid chemical refining and excessive processing so the oil keeps its original body, subtle sweetness and functional integrity. It supports your cooking with consistency, resilience and a clean finish. Nutty Aroma Neutral Flavour Profile High Smoke Tolerance Strong Oxidative Stability Naturally Occurring MUFAs
- Nutty Aroma
- Neutral Flavour Profile
- Strong Oxidative Stability
- Naturally Occurring MUFAs
| Feature | Our Brand | Other Oil Brands |
|---|---|---|
| Seed Quality | Native desi groundnuts, single-origin | Often mixed or hybrid commercial-grade peanuts |
| Farming Practices | Grown on tested, chemical-free soil | Farming origin unclear with no info on soil quality |
| Method of Extraction | Wood-pressed at a slow speed | Can vary from inconsistent wood-pressing to high-heat refined methods |
| Temperature Control | Maintained below 40°C to retain nutrients | Temperature not consistently monitored and often exposed to high heat |
| Oil Pressing | First-pressed for maximum purity | May involve multiple extractions or repeated refining |
| Aroma & Taste | Earthy, nutty, naturally rich aroma | Artificially flavoured |
| Purity & Additives | No additives, no chemicals | May include antifoaming agents, preservatives or deodorizers |
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Frequently Asked Questions
Refined oils undergo high-heat processing and chemical treatment, which can strip away natural nutrients. Our Wood-pressed oil, on the other hand, is made without additives or high temperatures, making it purer, more nutritious, and easier to digest.
Yes, our groundnut oil is made from native variety groundnuts grown without synthetic pesticides. We ensure the soil is tested and seeds are stored in temperature-controlled environments before pressing.
Absolutely. Wood-pressed groundnut oil has a high smoke point, making it ideal for all types of cooking from tadkas and frying to baking and sautéing.
No, groundnut oil has a mild, nutty aroma that enhances the taste of your food without overpowering it.
No. Since it is made from groundnuts, this oil is not safe for people with peanut allergies. Always consult your doctor before use.
Yes! Our pure groundnut oil is rich in Vitamin E and healthy fats, making it a great option for DIY skin and hair care.